Yaseen Santally - I am Love cooking specially the dessert and decoration.
| Public Url: | http://www.worky.com/yaseen-santally |
About Me
I work for 3star+ and 5* hotel in Mauritius and also had some experiance in Ireland at the Doonbeg Golf Club.I am a hard worker. I love my job. Its an art of doing the bakery and pastry job
Employment History
The Grand Mauritian Hotel. - Pastry Chef de Partie
2008 - 2009I had my apprentiship in different restaurant and work for different hotels. I have get more than 7 years experiance in the Pastry department
Education
Certificate - Food Production
2002, Hotel School of MauritiusAdditional Information
Languages
- English - Working knowlege
- French - Working knowlege
Interests
I would like to learn new technics from other kitchen