Tim Dickson - I have an abundance of hotel and catering experience

Chef

Nationality

Irish

Current location

Ireland

Work category

Hotel and Catering

Education

Certificate

Profile Activity

I have many years of experience covering every management aspect of the Hospitality Sector in various countries

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Tim Dickson's Education and Qualifications

2004

Certificate - Food Hygiene/HACCP Trainer

FSAI

2004

Certificate - Business Development

PLATO

1996

Certificate - catering

Ballymaloe

1989

Certificate - Hotel Management

Baronnat, Grenoble, France

1986

second level/high school education -

High School Dublin

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