dillan

Bar Manager

Nationality

Dutch

Current location

Ireland

Work category

Hotel and Catering

dillan's 2nd man role (2002 - 2008)

Responsible for every day business in a very busy chipper located on an camping opened throughout the year.
3 to 5 people staff under my watch to guide and manage.
responsible for prepping and preparing chip food, basically from product to end finish when the customer leaves the door. worked with haccp ( no qualification )
2nd man responsible when the boss wasn't around
Cleaning plan of machinery from cookers to ice cream machines, fridges interior and exterior

SkillMap®

 

Responsible

(21 years)

Cleaning

(7 years)

Food

(7 years)

Product

(7 years)
2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022
21 years
7 years
7 years
7 years