Paul Lostritto - Director of Franciscan Food Center

Director of Franciscan Food Center at St. Anthony Shrine and Ministry Center

Nationality

American

Work category

Other

Education

Masters/PostGrad

As Director for the Franciscan Food Center at St. Anthony Shrine and Ministry Center in Boston, Massachusetts, Paul Lostritto works in conjunction with the center’s co-founder David Convertino to supervise more than 150 volunteers in supplying sustenance for the organization’s approximately 1,800 area families in need. Since 2008, Paul Lostritto has adhered to his approach of creating an atmosphere of empathy, respect, and self-esteem, and encourages all of the volunteers to do the same. Registered members of the Franciscan Food Center can choose from a wide array of nutritious fare, representing every food group, including grains such as cereal, pasta, and rice, fresh fruit and vegetables, frozen meats, and dairy products including milk, cheese, and yogurt.

Paul Lostritto's Professional Experience

Paul Lostritto's Education and Qualifications

1996

Masters/PostGrad - Divinity

Washington Theological Union

1986

Bachelor/Degree - Nursing

Southern Ct. State University

1982

Bachelor/Degree - Education

Southern Ct State University

Paul Lostritto's Additional Information

Links

Interests

Paint with oils, Bikram, Yoga, Advocacy for the poor, Bike Riding