katarzyna jarek-utnicka - I have a strong desire to succeed whatever the challenge may hold

restaurant manager at Restaurant & Hotel

Nationality

Polish

Current location

Ireland

Work category

Other

Education

Diploma

Profile Activity

I have acquired my longstanding professional experience in the hotel and tourism industry. While advancing my professional career I gained thorough knowledge in the scope of that industry’s characteristics. My employees appreciated my commitment, ability of handling difficult situations, self-reliance, and excellent relations with customers, thus I have been gradually entrusted with more responsibilities, including HR related matters.
Furthermore, one of my unquestionable assets is my professional experience within an international environment, which required flexibility and the ability of handling changing cultural conditions.I am looking for an employer who will appreciate my professional skills, my practical knowledge of the labour law and my good knowledge of English. I trust that your company will aid me in that search.
I would gladly attend a meeting, during which I would have the opportunity to present my candidacy in detail.

katarzyna jarek-utnicka's Professional Experience

2006 - 2009

Restaurant & Hotel - restaurant manager

 Recruiting employees for a hotel and a restaurant;
 Conducting trainings for new employees;
 Preparing assessment systems;
 Working hours calculation and basic payroll calculations;
 Preparing documentation for recruiting restaurant and hotel employees;
 Managing subordinate teams;
 Dealing with suppliers, kitchen orders, and a reservation centre;
 Dealing with all issues and difficult situations;
 Responsible for a bar, and a restaurant - including meetings, events, and banquets;
 Keeping a high standard of GAP reports;
 Building strong customer relationships;
 Planning and providing resources for job-related tasks
 Management Health and Safety Course by Perry Scott Nash(associates limited)
 Ecolab Certificate on: Chemical Awareness & Handling,Basic First Aid,Good Hygiene Practices,Food Poisoning/Food Spoilage,Personal Hygiene,Effective Cleaning

PROFESSIONAL EXPERIENCE
07.2009 –till now Design Company (PR and Events) Poland
Office Manager
05.2008 - 06.2009 Il Posto Restaurant Dublin
Restaurant Manager
10.2007 - 04.2008 Park Inn Hotel Dublin
F&B Service Manager and Duty Manager
05.2007 - 10.2007 JURYS INN CUSTOM HOUSE-Dublin
GSS Supervisor (F&B) including the restaurant and the bar
10.2006 - 05.2007 THE FIZWILLIAM HOTEL-Dublin
Waitress
02.2003 – 06.2006 PRINCESS CRUISES - Los Angeles, USA
F&B Supervisor
10.2004 – 02.2005 Sol & Neu Restaurant Soldeu, Andora between contracts
F&B Supervisor
01.2001 - 01.2003 “Dworek Goethego” Restaurant Tarnowskie Gory, Poland
Waitress
12.2000 – 05.2001 “Wlokniarz” Hotel Szczyrk, Poland
Receptionist
09.1997 – 03.2001 “Pod Kasztanami” Restaurant Zabrze, Poland
Supervisor (shift leader)
Education:
09/200 Bogdan Jański Collage , Krakow
Faculty: Sociology of culture and mass intercommunication
09/1995 – 06/2000 Technical School of Hotel Management” Collage(Tarnowskie Gory) Faculty: Catering and Hotel Industry School Complex

Trainings and courses:
05/2004 Princess U – Princess Cruises
 Leading Effective Teams;
 Presentation Skills;
 Valuing Diversity;
 Motivating Employees;
 Personal Financial Planning;
 Succeeding as a Supervisor;
 Basics of Effective Selling;
 Building Strong Customers Relationships;
 Time Management;
 Dealing with Difficult Customers;
 Managing stress;
10/2002 Certificate of Assessment (undertook an oral examination in English in accordance with the Unites States of America Foreign Service Institute in Gdansk)
05/2000 Barman Service Training
04/1991 Completed an English language course

Key Skills
first aid Basic First Aid building Catering Cleaning Contracts design English Health and safety Hotel Management Manager Office Manager Payroll Presentation Receptionist Reports restaurant manager Supervisor Technical Time Management waitress

katarzyna jarek-utnicka's Education and Qualifications

2000

Diploma - Hotel Management

collage of hotel management

katarzyna jarek-utnicka's Additional Information

Languages