Inara Jakusina - Experienced Accommodation Assistant / General Operative

Childminder / Housekeeper at Private Residence, Lusk, Co. Dublin

Nationality

Latvian

Current location

Ireland

Work category

Education

Bachelor/Degree

I am a highly motivated and capable professional chef with a real passion for preparing popular, healthy and nutritious meals. Having a ‘hands on’ approach to all areas of the kitchen and possessing excellent organizational and administrative skills. A quick and adaptable learner who can effortlessly fit into an existing established environment, and also encourage junior staff to achieve their best when preparing meals. Looking for an immediate start to join a busy and successful team where I can fulfil my potential and contribute my skills.

Inara Jakusina's Professional Experience

2011 - 2011

Private Residence, Lusk, Co. Dublin - Childminder / Housekeeper

• Cooking nutrition valued meals for whole family
• Planning grocery shopping
• Taking care of two kids age 4 and 2
• Feeding, walking, organising games and books reading
• General housekeeping duties

Key Skills
cooking Cooking nutrition meals Feeding housekeeping Taking care
2005 - 2005

Noonan Services Ltd, Swords, Co. Dublin - Accommodation Assistant

• Cleaning and disinfecting sinks, toilets, mirrors, countertops, tables, chairs, refrigerators, using appropriate chemicals.
• Dusting furniture, equipment and partitions
• Hovering, mopping and polishing floors, walls and window

Key Skills
Cleaning disinfecting Dusting Hovering mopping polishing polishing floors
2004 - 2005

TNT Ltd, Wisbeach UK - General Operative

• Sorting and packing pets food in to the boxes
• Providing weekly stock checks
• Controlling accuracy and quality of packed products

Key Skills
Quality Control Sorting packing pets food stock checks Stock Control
2002 - 2004

Samara’s Restaurant, Haifa, Israel - Chef

• Cooking and preparing a variety of fresh, attractive and nutritious dishes
• Comprehensive understanding of food hygiene regulations
• Experience of high volume catering in a busy work place
• Focused personality with excellent communication skills
• Constantly updating skills and learning new recipes and cooking techniques

Key Skills
busy work place Catering Communication skills cooking Food Hygiene food preparation hygiene regulations recipes cooking techniques
2000 - 2002

Butchery, Haifa, Israel - Butcher / Sale Assistant

• Cutting, trimming, boning and grinding meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form
• Preparing special cuts of meat ordered by customers
• Wrapping, weighing, and pricing cuts of meat

Key Skills
cooking Cutting trimming boning grinding meats prepare meat Wrapping weighing pricing
1977 - 2000

“RPB -SEU” – Food Services Company, Tukums, Latvia - Chef & Head Chef

• Cooking and preparing a variety of fresh, attractive and nutritious dishes
• Supervising food service assistants and kitchen staff, organising their daily duties and monitoring performance, encouraging junior staff in their training and development
• Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen
• Assisting the catering manager to price up menus
• Managing stock control and rotation of stock in freezers, pantries and store rooms

Key Skills
Catering cooking hygiene cleanliness in the kitchen Kitchen staff monitoring performance organising duties preparing dishes pricing up menus Training development

Inara Jakusina's Education and Qualifications

2012

Certificate - Preparation for Work

Jobcare, 28a Pearse St. Dublin 2

FETAC Level 3

2011

Certificate - English language

Whitehall college, Santry, Dublin 9

FETAC level 4

1970

Bachelor/Degree - Restaurant Management and catering service

Trade College, Riga

Inara Jakusina's Additional Information

Languages

Interests

Cooking, Choir, Esoteric, Feng- Chui, Swimming, Reading