Agnieszka Burczak - deli manager

deli manager at SuperValu Greystones

Nationality

Polish

Current location

Ireland

Work category

Customer Service

Education

Masters/PostGrad

Profile Activity

Agnieszka Burczak's Professional Experience

2007 - Present

SuperValu Greystones - deli manager

My duties as a Deli Manager included food preparetion,serving customers,maintain department in highest Food Safety standards(2008-2012 Emerald award from EIQA),stocktaking and wastege control(waste 0,7-1%,stock variance 0,5-0,8%),staff rosters,set up promotions and planograms.

Agnieszka Burczak's Education and Qualifications

2006

Masters/PostGrad - Social and Care Pedagogy with School Education

The Pedagogical University of Cracow